All home delivery orders are through our online shop. Click on the HOME DELIVERY tab above.
All wholesale ordering is through Fresho.
STEP ONE, if you are looking for supply, is filling out the Request for Wholesale Supply Form on p.4 of the Wholesale Catalogue and sending it back to us (thanks for taking the time!). We’ll get back to you about our availability soon.
Pretty simple, really. Meanwhile:
Executive Baker: Dusty
E: info@thedustyapron.co.nz
Send wholesale queries and any bossman stuff to info.
Accounts and stuff: Sarah
E: accounts@thedustyapron.co.nz
Send wholesale accounts payable info and queries to accounts.
Send other stuff if you want, too, but not the urgent stuff!
Want to know more?
https://www.thedenizen.co.nz/gastronomy/new-opening-dusty-apron-st-johns/
https://www.thedustyapron.co.nz/life-of-bread/knowyourbaker
Meet Marty, Minchin’s Milling’s miller and grain guy:
https://minchinsmilling.co.nz/
https://www.rnz.co.nz/national/programmes/countrylife/audio/2018771690/farmer-fuelled-by-flour-power
Check out Sean’s incredible behind-the scenes photographic record of Auckland’s bakeries:
https://theotherseandsouza.com/dusty-new/
https://theotherseandsouza.com/dustys-bakery/
A little guidance on using Fresho:
Ordering through Fresho: https://www.youtube.com/watch?v=-Y9rz4ebNcU
Accepting an invite on Fresho: https://help.fresho.com/s/article/Accepting-an-invite-to-Fresho